INGREDIENTS
1 1/2 cups (220 g) lightly salted dry-roasted peanuts
1 1/2 cups (175 g) unsalted roasted pecans
1 tablespoon honey

INSTRUCTIONS:

1. Place all the ingredients into the blender container in the order listed. Securely
lock the 2-part lid.
3. Blend under "NUT BUTTER" program or until desired consistency.
TIP: If necessary, use the tamper to ensure everything mixes evenly.
NOTE: You may need to stop the machine and run a spatula around the inside of the
container to integrate ingredients. If necessary, use the tamper to press any ingredients
into the blades while processing. Do not over mix.
CAUTION! Over-processing will cause serious overheating to your machine!
Do not process for more than 1 minute after mixture starts circulating.