Pecan Peanut Butter

Ingredients:
1 1/2 cups (220 g) lightly salted dry-roasted peanuts
1 1/2 cups (175 g) unsalted roasted pecans
1 tablespoon honey

Instructions:

1. Place all the ingredients into the blender container in the order listed. Securely lock the lid.
3. Blend under "NUT BUTTER" program.


TIP: If necessary, using the tamper to ensure everything mixes evenly.
NOTE: You may need to stop the machine and run a spatula around the inside of the
container to integrate ingredients. If necessary, use the tamper to press any ingredients into the blades while processing. Do not over mix.
CAUTION! Over-processing will cause serious overheating to your machine! Do not process for more than 1 minute after mixture starts circulating.

$1 Days
$2 Hours
$3 Minutes
$4 Seconds